This restaurant boasts soba noodle dishes that are freshly made by grinding Hitachi-Akisoba buckwheat with a stone mill every day, kneading the ground flour every day, and boiling noodles each time just before being served. The menu contains “Jyuwari-soba” that is soba noodles specially made of 100 % buckwheat flour of Hitachi-Akisoba, a set of various soba dishes, and so on. They provide “Soba-uchi-taiken,” or experience of making soba noodles yourself and eating them. Why don’t you visit here and try some?
LOCATION |
Address: 2408 Akatsuchi-cho, Hitachiota City, Ibaraki 313-0102 |
CONTACT |
Nishikanasa-Sobanosato SOBAKOBO
Tel: 0294-76-9000
|
HOURS |
Open: 10:00 ~ 15:00 |
ADMISSION |
A set of various soba dishes: 1,600 yen
Jyuwari-soba noodles: From 1,400 yen to 2,450 yen
Experience to make soba to eat for 4 people: 2,700 yen (reservations are necessary.)
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CLOSED |
Wednesdays, the New Year holidays |
PARKING |
30 cars for free |
ACCESS |
A 20-minute taxi ride from Hitachiomiya Station of JR Suigun Line |
WEBSITE |
http://www.city.hitachiota.ibaraki.jp/index.php?code=240
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NOTICE |
Fan club benefits: 50 yen off the bill |